Harper & Row Cuisine Of The American Southwest By Anne Lindsay Greer 1983

Dive into the bold and vibrant flavors of Southwest America with Anne Lindsay Greer’s celebrated cookbook. Featuring over 300 authentic recipes and over 150 vibrant photographs, this work is both a sensorial journey and a culinary manual. The second edition (1983) reflects a unique fusion of Mexican-American influences, perfect for enthusiasts of fresh, festive, and diverse dishes. Lightly pre-owned, this vintage book still carries its charm and usability intact. • Publisher: Harper & Row • ISBN: 0061813206 • Hardcover, 2nd edition, 1983 • Features over 300 recipes • Includes step-by-step photographs Signed inscription on the flyleaf; cover shows light wear, no major tears. Please reach out if you have any questions. We are a non-smoking facility. Fast shipping!