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Recipes Chinese Cooking Foods of the World by Time Life Books 1968 Cookbook
The product is a 1968 cookbook titled Recipes Chinese Cooking from the Time Life series, focusing on the foods of the world. It is a spiral-bound book written in English, featuring recipes for Chinese cuisine. Published in the United States, this cookbook provides a collection of traditional and authentic Chinese dishes for readers to explore and enjoy. Light yellowing due to age. No tears. No markings.
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