Xi'an Famous Foods: The Cuisine of Western China
Abrams
Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop. Hardcover. Written by Jason Wang with Jessica K. Chou, photography by Jenny Huang. ISBN 978-1-4197-4752-6. Covers recipes and cultural history from the Xi'an Famous Foods restaurants. Pre-owned, no visible wear. Spine is tight, pages are clean.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.