Special ★ Water Spinach Seeds 22g (approx. 450 seeds) ???? 3 items
?? [Get 50 yen off for each additional item when you buy 2 or more!]
★ When you buy 2 or more of our 300 yen seeds, you'll get a discount!
?? Please comment before purchasing ??
Example: 2 items x 300 yen = 550 yen
3 items x 300 yen = 800 yen
★ Seeds grown without pesticides during cultivation
?? Water Spinach Seeds
[450 seeds]
(Weight: 22g including bag)
Authentic Vietnamese origin
Manufacturing Date: August, Reiwa 7 (2025)
Expiration Date: August, Reiwa 9 (2027)
★ Purchased directly from the seed manufacturer.
(Cultivation method from an authentic Vietnamese person)
?? Since the shells are hard:
① Soak seeds in warm water (30-40°C) for about 5-6 hours, then rinse with water.
② Place in a ziploc bag with a damp towel etc. (25-30°C) for 7-10 hours.
③ Once the seed shells crack and germination is confirmed, lightly dry and sow.
④ Sow in rows about 1cm deep.
⑤ Place in a sunny location, water twice a day (morning and evening), and harvest after 4-6 weeks. Cut about 4cm from the base, and it will sprout again about a week later. (Can be harvested 3-5 times)
⑥ Please cultivate in a container with good drainage.
★ You can view detailed cultivation steps with images that are very easy to understand. Please refer to it if you like.
Yamamu Form
It is a perennial plant in its country of origin, but it becomes an annual plant in Japan due to the cold winters.
Sowing Period: May - August
Harvest Period: June - October
Optimal Growing Temperature: 25-30°C
(Please note that this may vary depending on the cultivation region)
Will be shipped via Plant Seed Postal Mail.
Cilantro, Water Spinach, Beets, Romanesco, Zucchini, Carrots, Kale, Okra, Radish, Green Onion, Cowpea, Green Bean, Snap Pea,
★ When you buy 2 or more of our 300 yen seeds, you'll get a discount!
?? Please comment before purchasing ??
Example: 2 items x 300 yen = 550 yen
3 items x 300 yen = 800 yen
★ Seeds grown without pesticides during cultivation
?? Water Spinach Seeds
[450 seeds]
(Weight: 22g including bag)
Authentic Vietnamese origin
Manufacturing Date: August, Reiwa 7 (2025)
Expiration Date: August, Reiwa 9 (2027)
★ Purchased directly from the seed manufacturer.
(Cultivation method from an authentic Vietnamese person)
?? Since the shells are hard:
① Soak seeds in warm water (30-40°C) for about 5-6 hours, then rinse with water.
② Place in a ziploc bag with a damp towel etc. (25-30°C) for 7-10 hours.
③ Once the seed shells crack and germination is confirmed, lightly dry and sow.
④ Sow in rows about 1cm deep.
⑤ Place in a sunny location, water twice a day (morning and evening), and harvest after 4-6 weeks. Cut about 4cm from the base, and it will sprout again about a week later. (Can be harvested 3-5 times)
⑥ Please cultivate in a container with good drainage.
★ You can view detailed cultivation steps with images that are very easy to understand. Please refer to it if you like.
Yamamu Form
It is a perennial plant in its country of origin, but it becomes an annual plant in Japan due to the cold winters.
Sowing Period: May - August
Harvest Period: June - October
Optimal Growing Temperature: 25-30°C
(Please note that this may vary depending on the cultivation region)
Will be shipped via Plant Seed Postal Mail.
Cilantro, Water Spinach, Beets, Romanesco, Zucchini, Carrots, Kale, Okra, Radish, Green Onion, Cowpea, Green Bean, Snap Pea,
Category
Leafy Vegetables
Condition
New/unused
Shipping
Included in price (by seller)
From
Unspecified
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