Chinese Chef's Knife 175mm Made in Japan Stainless Steel

This is a professional-grade Chinese cleaver suitable for all kinds of cooking.
The blade is made of highly sharp stainless steel, which is rust-resistant and easy to maintain, making it ideal for everyday use.

The handle is made of natural wood that fits comfortably in your hand.
It will age beautifully with use, allowing you to enjoy it for a long time.

The double-edged design makes it easy to use with either the left or right hand,
making it recommended not only for home use but also for those who want to enjoy cooking professionally.

[Size]
Blade length: approx. 175mm
Total length: approx. 28cm
Blade width: approx. 8.8cm
Blade thickness: approx. 1.5mm

[Materials]
Blade: Stainless steel cutlery
Handle: Natural wood