Kai KAI Santoku Knife Seki Magoroku Shoso 165mm Made in Japan Dishwasher Safe
25.08 $
Description
※Please feel free to inquire about other types of knives, shown in the 7th image.
Clean and refreshing sharp cutting edge
Hygienic Stainless Steel: Integrated construction with no seams for excellent durability. Easy to wash and hygienic.
Three-Step Blade Sharpening: Smoothly polishes the edges created after sharpening. Achieves a refreshing, sharp cutting edge by reducing resistance when cutting food.
Ergonomic, streamlined handle design with a secure grip for excellent operability. (Design Registration No. 1550965)
Single-Layer Stainless Steel: Rust-resistant and easy to maintain.
Materials: Blade: Molybdenum Vanadium Stainless Steel Handle: 18-8 Stainless Steel
Size: Approx. 47 x 299 x 20 mm Blade Length: Approx. 165 mm Weight: Approx. 135g
Country of Origin: Japan
This knife is ambidextrous and can be used by both right-handed and left-handed individuals.
After use, please promptly remove dirt and moisture and dry the knife. Leaving dirt or moisture on the knife can cause rust or discoloration.
Y554
Details
CategoryCookwareConditionNew/unusedShippingIncluded in price (by seller)FromOsaka
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.