Encyclopedia of Western Cuisine

10.00 $

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Description

#ChihayaNutritionist
There are signs of use, writing, scuffs and tears on the cover (photo 5), and dog-eared pages (only 1 page, photo 6).
Upon a quick flip-through, writing was found on fewer than 20 pages, with the most extensive writing on the page shown in photo 4. (Apologies if any omissions were made.)
#ChihayaKitchen

Complete Encyclopedia of Western Cuisine
Michiko Shimomura / Toshiko Nakazato
List Price: ¥2,530

This book aims to provide an overview and understanding of Western cuisine by describing its main characteristics and including basic recipes categorized by food type and course for actual cooking.

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Will be packed in a plastic bag and then a paper bag.
If you wish for corner protection with cushioning materials such as bubble wrap, please let us know via transaction message.

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If other items can fit within the Nekoposu (Japanese mail service) size limits, we can offer a discount for combined shipping.
Please feel free to contact us if you have any questions.

Details

Category
Hobbies, Sports, Practical Use
Condition
Scratches/marks
Shipping
Included in price (by seller)
From
Chiba

video

Delivery in 24/48 h

SHIPPINGS

Free shipping in Spanish mainland, Balearic Islands and Portugal.

For other countries the shipping cost will be paid by the client.

DELIVERY TIME (as of delivery)

Spanish mainland, Balearic Islands and Portugal: 1-2 working days.

Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.

Free returns

The return period is 14 calendar days from the receipt of the order.

Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.