Saint Clements Michigan Culinary Collection VTG 1979 Community Cookbook Spiral
Handmade
10.00 $
Description
Vintage spiral-bound cookbook titled Saint Clement's Culinary Collection, compiled in 1979 to commemorate the St. Clement's Jubilee. This community-sourced collection features a variety of home-style recipes, including prize-winning dishes like Prune Nut Mold and Pineapple Filled Cake, each attributed to its original contributor. The book is organized with a black plastic comb binding and protective clear cover, preserving the typewritten pages that offer a charming glimpse into late 70s regional American cooking. Title: Saint Clement's Culinary Collection Year: 1979 Binding: Spiral Plastic Comb Format: Softcover Subject: Cooking, Recipes Language: English Topic: Community Cookbook Origin: St. Clement's Jubilee Special Features: Illustrated, Contributor Names Page Count: 140+ Era: 1970s Style: Retro, Kitsch Keywords: Vintage Cookbook, Community Recipes, 1970s Kitchen, Retro Cooking, Church Cookbook, Jubilee Souvenir, Collectible Books, Ephemera, Mid Century Aesthetic, Home Cooking, Regional Recipes, Spiral Bound, Rare Cookbooks, Culinary History, Nostalgic Gift
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.