Feeding Littles & Beyond Cookbook

First edition bound paperback No bends or damage  Introducing Feeding Littles New York Times bestselling family cookbook! This cookbook was created for the whole family - ages 6 months through 99 years - so you can make one meal that everyone will love. Each recipe is Baby-led Weaning friendly, which means it can be served to your baby and they can feed it to themselves!  In this book you'll find:   strategies for baby-led weaning/feeding, as well as safety and other common parental concerns how to meal-prep in a way that works for your schedule tips for dealing with challenges such as picky eating and dining out a one-of-a-kind visual index for plating food that babies can feed to themselves 100+ delicious recipes in categories including Morning Fuel (with plenty of egg-free options), Less Is More (using five ingredients or less), and Mostly Homemade (no shame in using pantry staples!) modifications for families with allergies positive food language and how to promote body positivity  and much more